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Soups: Best Kept Secrets of the Women's Institute

Soups: Best Kept Secrets of the Women's Institute

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Authors: Grace Mulligan, Dilwen Phillips
Publisher: Simon & Schuster Ltd
Category: Book

List Price: £8.99
Buy New: £5.39
You Save: £3.60 (40%)



New (3) Used (3) from £5.39

Rating: 5.0 out of 5 stars 3 reviews
Sales Rank: 10030

Media: Paperback
Pages: 80
Shipping Weight (lbs): 0.7
Dimensions (in): 8.6 x 8.5 x 0.3

ISBN: 0743221125
Dewey Decimal Number: 641
EAN: 9780743221122
ASIN: 0743221125

Publication Date: September 2, 2002
Shipping: Eligible for Super Saver Shipping
Availability: In stock soon. Order now to get in line. First come, first served.

Similar Items:

  • Jams, Pickles and Chutneys: Best Kept Secrets of the Women's Institute
  • Puddings and Desserts: Best Kept Secrets of the Women's Institute
  • 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)
  • Delia's How to Cheat at Cooking
  • New Covent Garden Book of Soups: New, Old and Odd Recipes (Covent Garden Soup Company)

Customer Reviews:

5 out of 5 stars Excellent book for Beginners to Advanced!   August 8, 2004
47 out of 47 found this review helpful

I had never made soup before i was recommended this book - now nothing goes to waste that can be made into soup! What is good about this book is the recipies are simple, yet tasty and affordable - with something for every occasion. It also gives you the basics you need to come up with your own delicious recipies. In my opinion, no cook should be without this book! The best book of the Womens Institute series.


5 out of 5 stars Every Soup Fanatic's Must-Have   May 23, 2006
C. Molesworth (Winchester)
21 out of 21 found this review helpful

This book is well laid out with clear chapters and straight forward recipes. Every recipe I've tried (everything that doesn't contain tomatoes) has turned out wonderfully! As always, the WI have the first line in soup and you will be inspired by the original and varied recipes within.


5 out of 5 stars Glorious Soup   August 4, 2008
Fiona Diggory (Newport, Shropshire United Kingdom)
13 out of 13 found this review helpful

This is a wonderful book for everyone from beginner to seasoned producer of meals. The recipes work. The instructions are clear. The ingredients are obtainable. And, most importantly they taste GREAT! I have been known as a soup dragon (producing homemade soups) for more years than I care to remember and I found lots of new ideas and good recipes to pinch and make my own.
Buy it! It's a snip!


 

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